Today the Smithsonian Folk Life Festival came to a close, and in lieu of a written post, we’re going to have an almost silent Sunday here at Lives of Wander, letting a few photos from the Bhutan part of the festival do the talking for us. I think that this small taste of Bhutan (and taste we did literally, eating their national dish of Ema Datsi) only has us wanting more. Here’s hoping our next post about Bhutan is titled America(ns) Come to Bhutan.
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